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The GSPCA has to say a huge thanks to Hayley Lawrence who has been raising funds for the GSPCA and the animals in our care.
During these difficult times every penny helps make a huge difference and we cannot thank Hayley and those supporting her stall for the kind funds raised.
Hayley Lawrence said “My little stall can be found at Basses Capelles which is out most afternoons, evenings and weekends, weather permitting.”
“All items are handmade using resin.”
“I’m selling the signs and Lucky Horseshoes for £10.00, necklaces for £5.00 and bookmarks for £2.50.”
Last week the GSPCA had a very special visitor.
Phoebe West at just 11 years of age during lock down wanted to do something to help animals and the GSPCA saw set up her own vedge hedge stall selling painted pebbles.
She raised combined with some of her own pocket money an amazing £160.
Last week Phoebe popped along to the GSPCA to meet Manager Steve Byrne.
Sally West, Phoebe’s mum said “Thank you very much for Phoebe’s goody bag, she was delighted with everything.”
The GSPCA carries out a huge range of services for the community and animals in Guernsey.
During the Covid-19 pandemic lockdown in Guernsey the GSPCA has continued 24/7 essential operations and we must thank the community and our team for their understanding and co-operation.
These have without doubt been the most difficult months in living memory for the team from ensuring we continue our vital work to raising the much needed funds which continues to be a real struggle due to the challenging times we find ourselves in.
During lockdown we have been touched by many amazing stories of those wanting to support the work of the GSPCA during these very difficult days.
Here is another we really want to share with you.
Vicky Nagy tells us all about her kind son Kobi -
‘My son is called Kobi Nagy hes 11 years old and attends Amherst Primary School.
His favourite animals are Sloths & he would love a golden retriever one day.
He chose the GSPCA as it's for the animals and wanted to help.
When he gets older he would like to work for British Airways as cabin crew.
Eddie and Dee Ballard tell us of their daughters fundraiser for the GSPCA which you can still donate to by going to https://giving.gg/donate/event/5895/Aishling-s-animal-run-306 –
‘Aishling heard that the GSPCA were struggling for funding as the Covid 19 crisis was affecting their fundraising.
She was worried that the GSPCA would not be able to help the animals so she decided to do something about it.
We thought you might like to know a little more about our team during the current lock down due to Covid-19.
Steve Byrne GSPCA Manager chats today to the Tim Pellett GSPCA Training and Community Officer about how he has felt over the last few months.
Tim said “I first became aware of the newly created post of Community and Training Officer at the GSPCA in mid 2018 and noted I aligned with the job advert, having a number of skill sets required of the job and recognised the same values I uphold.”
It is truly incredible when we are hear of those taking on a personal challenge to raise funds for the GSPCA and the work we carry out 24/7 helping thousands of animals every year.
Kim Polls on the 21st of June should have been running the Guernsey Half Marathon and she has said “On the 21st June I should be running the Butterfield half marathon, but due to Covid-19 it has been postponed.”
“I however, will still be running the 13.1 course, albeit on my own.”
Last week Guy Hardill undertook a challenge that 7 weeks ago would have been nothing other than a fantasy.
He decided to take on the Havelet Bay Open Sea Swim Challenge having never swam in open sea up until 5 weeks before the challenge.
This amazing swim which took him an amazing 55 minutes, much quicker than he hoped for was in aid of a new GSPCA Animal Ambulance.
Only days old on the 14th May Millie the kestrel was found in St Saviours only days only with her fluffy feathers and no parents in site.
With no nest to or parents in site and far to young to be out of the nest she was rushed to the GSPCA where she has spent a number of weeks in an intensive care unit being hand fed from early in the morning until late at night.